• Pork & Mustard Greens Soup
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Pork & Mustard Greens Soup

Pork & Mustard Greens Soup

$25.00
$25.00
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This soup was inspired by a Chinese soup that my mom apparently craved when she was pregnant with me! We use pasture-raised pork, which is much leaner than traditionally-raised pork so this soup is really flavorful but not greasy. Throw in some noodles and you have a quick homemade ramen!

Gluten-Free, Dairy-Free / 32 fl.oz. 
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Ingredients Storage Tips
Pasture-Raised Ground Pork, Mustard Greens, Pork Bone Broth, Ginger, Star Anise, SaltGluten-Free, Dairy-Free
Keep soup pouch frozen until ready to eat. Soup will stay good in the freezer for approximately 3 months. To defrost: thaw overnight in the fridge or submerge pouch in warm water, then heat soup on the stove or in a bowl in the microwave. DO NOT place pouch directly in the microwave. Once thawed, enjoy within 5 days.